Mildly spicy bean paste stew flavor with a well-rounded beef flavor within every bite
The shiitake mushroom toppings are a welcome addition and a lot more forward than toppings in other dishes In addition there are also bits of seaweed flakes which contribute to the clean broth flavor
The beef and fermented bean is a great pairing- the beef flavor helps to round out the fermented soybean flavor so it’s more subtle than you’d think It’s probably one of the best balanced dishes in the lineup, flavor-wise
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